| Recipe: | "Finger Lickin" Pickens' Sauce |
| Description: | |
| Preparation Time: | |
| Cooking Time: | |
| Number of Servings: | 4 |
| Difficulty: | N/A |
| Ingredients: | 2 cup(s) ketchup
2 tsp A-1 s tea k sauce
1 tsp Whole celery seed
1 tsp tabasco sauce
2 tbsp soy sauce
2/3 cup(s) Dark brown sugar
2 lemons ; juiced
4 tbsp horseradish
1/2 tsp garlic powder
1/2 tsp sage
1 tsp salt
1 cup(s) beer
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| Directions: | Combine all ingredients in a saucepan. Bring mixture to boil. Simmer sauce
over medium-low heat, uncovered, for 5 minutes, stirring constantly.
Posted to bbq-digest by RockMc@aol.com on Feb 8, 1998
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