| Recipe: | B/m Cake Bread |
| Description: | |
| Preparation Time: | |
| Cooking Time: | |
| Number of Servings: | 15 |
| Difficulty: | N/A |
| Ingredients: | 1 package Rapid rise yeast
1/2 tsp salt
1/2 package Yellow cake mix (about 1 cup
2 1/2 cup(s) bread flour
2 tbsp butter
1 1/4 cup(s) Very warm water
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| Directions: | Some people use the Jiffy mix. I've also used this
mix, and last time, I used the Duncan Hines yellow
cake mix. I liked it just a bit more than the
Cakebread with Jiffy. I simply stored the leftover
mix for my next loaf.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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