| Recipe: | N/c Piedmont Style Carolina Red |
| Description: | |
| Preparation Time: | |
| Cooking Time: | |
| Number of Servings: | 15 |
| Difficulty: | N/A |
| Ingredients: | 1 1/2 cup(s) cider vinegar
1/2 cup(s) catsup
1/2 tsp cayenne
1 tbsp sugar
1 tsp salt
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| Directions: | mix and bring to boil and simmer till thick
Recipe by: From Smoke and Spice
Posted to bbq-digest by "amosdr@computech-online.net"
on Aug 28, 1998, converted by MM_Buster
v2.0l.
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